SLOK - Drinking Chocolate Guatemala, 70%

SLOK - Drinking Chocolate Guatemala, 70%Ranked in the Best Chocolate of 2024 Origin & CraftCrafted by SLOK, this 70% drinking chocolate is designed for smooth, versatile preparation and a clean cacao forward experience. The powdered format allows for precise control over texture and intensity, whether enjoyed hot or iced. Flavor ProfileCacao driven and balanced, offering a clear dark chocolate character suited to both milk based and water based preparations. Tasting & Pairing Guide Standard

Ranked in the Best Chocolate of 2024

Origin & Craft
Crafted by SLOK, this 70% drinking chocolate is designed for smooth, versatile preparation and a clean cacao-forward experience. The powdered format allows for precise control over texture and intensity, whether enjoyed hot or iced.

Flavor Profile
Cacao-driven and balanced, offering a clear dark chocolate character suited to both milk-based and water-based preparations.

Tasting & Pairing Guide

Standard Method
Heat milk until steaming. Use a frother or whisk to combine the chocolate powder with the liquid until fully dissolved. A small dash of whisky may be added for additional complexity.

Express Method
Place the chocolate powder in a suitable, heat-resistant bottle.
Add 80 °C liquid (no more than 60% full).
Shake 10–15 times, or until completely melted.

Iced Chocolate
Follow the express method using 60% hot liquid, then add 40% ice and shake again for 10–15 times.

Summary
A versatile 70% drinking chocolate crafted for modern preparation. Whether hot or iced, this Guatemala expression delivers a focused, adaptable dark chocolate experience.